You’ve probably wondered why Blanton’s is so expensive. This bourbon is single-barrel aged in a metal-clad warehouse, and has become a collectible. But what’s the secret behind its pricey status? Here are a few reasons. Read on to find out! Read on to find out what makes Blanton’s so special. If you’re looking for an extraordinary bourbon, you’ll find the answer!
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Blanton’s was a flop in the U.S.
After being a shelf turd for the better part of two decades in the United States, Blantons suddenly exploded into the mainstream as a cult drink. Its creators even designed the whiskey to be a flop in the U.S., as bourbon sales plunged in the ’70s, when a generation of young Americans revolted against their parents’ drinking habits and switched to vodka instead.
Today, Blantons is available in a range of strength, from 103 proof to 151 proof, and is available at retail stores. It has a distinct horse-themed bottle cap that spells out B-L-A-N-T-O-N-S., and a label that lists the barrel’s emptying date in handwriting. It is one of the few whiskeys to reveal the barrel emptying date, and collectors flock to this unique brand.
It’s a single-barrel bourbon
If you’re looking for a single-barrel booze, you’ve probably heard of Blantons. It was a relatively easy whiskey to find back in 1984, and was only $24 at the time. It helped put single-barrel bourbon on the map, and is now one of the most expensive whiskeys in the world. Blantons’ popularity came from the unique bottle design and high-quality ingredients.
Whether you’re looking for an uncut and unfiltered bottle or an expensive, gold-plated edition, there’s no denying the quality of the Blantons brand. This single-barrel bourbon is produced to be enjoyed neat, so the price tag is justified. Blantons’ Gold edition is only released once a year and has a suggested MSRP of $120. The company is planning to release its next single-barrel bourbon, called Straight From the Barrel, in fall 2020.
It’s aged in a metal-clad warehouse
In addition to its unique flavor, Blantons is also known for its barrel-aging process. Bottled at a youthful age of five to eight years, this bourbon undergoes a metal-clad warehouse in Buffalo Trace, Kentucky. This type of warehouse helps whiskys age more quickly than brick warehouses, since it transfers heat faster than bricks. Buffalo Trace also produces a limited edition bourbon called “Tornado Surviving.”
In addition to being aged in a warehouse, Blantons is sold in bottles with different stopper designs. Each cork is shaped like a horse and corresponds to different stages of a horse race. Upon opening the bottle, you’ll find citrus notes, toffee notes from the barrel, and soft, sweet notes of caramel and clove. The flavor is well-balanced and smooth compared to other whiskeys with higher proof.
It’s a blended whisky
While most bourbons are a blend of several whiskeys, bourbon is a particular breed of spirit that is aged for at least five years. These barrels are hand-dumped and coddled by the Master Distiller, which is an important step in the bourbon-making process. The resulting product is rich in complexity and hints of burnt caramel and citrus.
If you’re new to bourbon, Blanton’s Single Barrel or Special Reserve are the best options. These blends are known to have the most consistent flavor, and are served in short, wide-mouthed glasses to allow the flavors to come through more clearly. Blanton’s original series is one of the most popular whiskeys in the world and can be sipped neat or mixed.